Grafted Vinifera

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  • Arandell- Grafted
    First release from Dr. Bruce Reisch's "no spray" grape breeding program at the New York State Agricultural Experiment Station, Geneva. High disease resistance and potential to produce red wines of good quality. Good resi...
  • Chambourcin - Grafted
    Chambourcin is a late ripening grape that can produce a highly rated red wine when fully mature. It requires a long growing season and at least 3000 GDD to fully mature. Vines tend to over-produce, so some cluster thinni...
  • Dornfelder - Grafted
    Dornfelder is considered to be the most successful red German vinifera cross with substantial plantings in the late 20th Century. The wine is notable for its depth of color, good acidity, attractive aromatics, and abili...
  • Gruner Veltliner - Grafted
    Gruner Veltliner is the most planted grape variety in Austria and is widely grown in eastern Europe, but too late-ripening for more northern regions. Wines are typically finished dry and are peppery or spicy.
  • Malbec - Grafted
    Malbec was once popular in Bordeaux, but plantings have declined as it is susceptible to various viticultural hazards such as frost, coulure, and bunch rot. Known to require a milder climate than varieties such as Merlot...
  • Petite Sirah - Grafted
    Petite Sirah became popular in France for its resistance to downy mildew but has since fallen from favor there, it is currently being planted on an experimental basis in many locations in the US.
  • Pinot Noir - Grafted
    Pinot Noir is the classic red Burgundy cultivar, it ripens best under cool, dry conditions and is best suited for cool but moderate climates. Wines are lower in tannins and pigments than the other great French wine varie...
  • Regent - Grafted
    Regent is a relatively new German hybrid, mostly vinifera, with good fungal disease resistance. Regent wines can have intense color, high tannins, moderate acidity, and show aromas of cherry and black currant.
  • Vidal Blanc - Grafted
    Vidal Blanc is a productive white wine grape with medium-sized berries borne on very large, compact tapering clusters. Vidal can produce a semi-dry varietal wine and is often blended with other white hybrids. Fruit has...
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    Schuyler - Standard
    Schuyler is extremely productive, with large clusters of soft, juicy black berries largely lacking Labrusca flavors. Used as a table grape and for the production of a neutral light red wine.
  • Cabernet Volos- Grafted
    Cabernet Volos (Cabernet Sauvignon x 20-3) is one in a line up of mildew resistant VCR varieties that reduce the spray requirements while producing quality fruit and wine. With a similar flavor profile to its parent- Cab...
  • Merlot Kanthus - Grafted
    One of two red, wine varieties out of the mildew resistant VCR line up, Merlot Kanthus (Merlot x 20-3) maintains excellent wine quality resembling that of it's parent. Vines are adaptable to different trellis systems due...
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