3309 Rootstock

  1. Cabernet Franc - Grafted

    A component of many Bordeaux blends, Cabernet Franc matures earlier than Cabernet Sauvignon and is more suitable for cooler climates. One of the more winter hardy vinifera varieties, it is becoming more popular in...
  2. Cabernet Sauvignon - Grafted

    Cabernet Sauvignon is a vigorous, variety with late bud break and late maturity. It is one of the world's most widely renowned red wine varieties, grown in nearly every major wine producing country among a diverse s...
  3. Chardonnay - Grafted

    The standard of white wine grapes, Chardonnay can be used to make a wide range of wine styles from "fruit forward" wines fermented in stainless, to buttery wines fermented or finished with oak. Chardonnay is the pri...
  4. Lemberger - Grafted

    Not to be confused with cheese, Lemberger is used to produce low acid, varietal wines. It is gaining a reputation in the Finger Lakes region of NY as a variety with good wine potential and easier to grow than Pinot...
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  5. Merlot - Grafted

    Merlot is Bourdeaux's most planted grape variety, known for its smooth texture and outstanding varietal wines, but often blended with Cabernet Sauvignon. Earlier ripening than Cabernet Sauvignon, but not as winter h...
  6. Nebbiolo - Grafted

    Nebbiolo is native to the Piedmont region in northern Italy where it produces the region's most distinguished wines, and some of Italy's best, long-lived wines.
  7. Petit Manseng - Grafted

    Petit Manseng is a high quality wine grape with small, thick-skinned berries that yield little juice but can hang well.
  8. Petit Verdot - Grafted

    Petit Verdot is one of the classic black Bordeaux varieties. It is known for high quality where it can fully ripen, which is later than that of Cabernet Sauvignon.
  9. Sangiovese - Grafted

    Sangiovese is the most planted grape variety in Italy, the principal variety for fine red wine in Tuscany, and the base wine for the production of Chianti. It is a late-ripening red that produces wines with pronoun...
  10. Sauvignon Blanc - Grafted

    Sauvignon Blanc is responsible for some of the world's most distinctive dry white wines with a wide range of aromatics. It produces a wide range of wine styles from dry aromatic wines to desert wines in France, to r...
  11. Shiraz - Grafted

    Shiraz is the Australian synonym for Syrah, an ancient, noble variety capable of producing outstanding wines with long aging potential. The wines have a wide range of flavor depending on the climate and soils where...
  12. Tempranillo - Grafted

    Tempranillo is one of Spain's most important varieties, it can produce wines that are deeply-colored and long-lasting, typically not high in alcohol content.
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