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Verdelet - Grafted
Verdelet produces large, loose bunches with egg-shaped, whitish or grey-yellow to yellow-gold fruit. Verdelet is typically used to make a clear, delicate white wine.
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Itasca
Itasca is the newest cold-hardy release out of the University of Minnesota Breeding program. Itasca produces a dry white wine that is light yellow to straw in color and has aromas of pear, quince, violet, melon, minerals...
Default Category, Plants, Grapevines, Resources, Vine Finder, Grapevines by Use, Wine, Grapevines by Zone, Hardiness Zone 5, Hardiness Zone 6, Hardiness Zone 7, Hardiness Zone 8, Hybrid Varieties
L' Acadie
L' Acadie blanc is a complex hybrid grown primarily in Nova Scotia where some consider it hardier than Seyval. Suitable for areas with cool, short growing seasons. Wines from fruit grown in warmer regions tend to lack ac...