Rkatsiteli - Grafted

ATTENTION

We cannot ship vines outside the United States or to the following states: California, Idaho, Washington, or Oregon.
Rkatsiteli - Grafted
$13.75

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Ship Time

Scheduled to ship in Spring 2025

Hardiness Zone

Compatible with 7 - 8 - 9 - 10 - 11 - 12 Learn More

Pollination

Self Learn More
Details
Rkatsiteli, one of Georgia's most ancient grape varieties, is renowned for its high acidity and distinctive spicy and floral notes. This versatile grape is utilized in a wide array of wine styles, including dry whites, sparkling wines, and traditional qvevri-fermented amber wines. Its resilience to cold climates and ability to retain acidity make it a favored choice among winemakers. Rkatsiteli wines often exhibit flavors of green apple, quince, and white peach, offering a refreshing and complex tasting experience.
USDA Hardiness Zones
  • Hardiness Zone 7
  • Hardiness Zone 8
  • Wine
  • Grafted Vinifera
  • 3309 Rootstock

USDA Hardiness Zones categorize regions by average winter temperatures, guiding growers to choose plants suited for their climate. Learn More

Disease Susceptibility

To learn more about the types of diseases susceptibile on our plants, click here.

Black Rot

Unknown

Downy Mildew

Unknown

Powdery Mildew

Unknown

Botryitis

Unknown

Susceptibility Meanings

Highly susceptible: Prone to disease and requires intensive management.

Moderate susceptible: May develop disease but manageable with regular care.

Slightly susceptible: Naturally resistant with minimal risk, needing basic care.

Other Growing Information

Grape Color

Blue, Black

Primary Use

Wine

Wine Color

White

Variety Origin

Unknown

Parents

Unknown

Pseudonym (Tested As)

Unknown

Year Released

Unknown

Harvest Season

Unknown

Sulfur Sensitivity

Unknown

Vine Vigor

Unknown

Growth Habit

Unknown

Suggested Distance Between Vines

6 ft - 7 ft - 8 ft

Bud Break

Data Unavailable

Pickability

Good

Mature Height

15-20 feet

Berry Pollination

Self

Berry Color

N/A

Royalty

No

Vigor

High Vigor

Hops Beer Style

Ale

Hops Uses

Aroma

Willow Uses

Biomass