Prepared by David T. Handley, vegetable and small fruit specialist, University of Maine Cooperative Extension
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Raspberries and blackberries can be a most enjoyable crop for the conscientious gardener. Red raspberries are readily adaptable throughout New England, but black and purple raspberries and blackberries lack the hardiness to be grown north of well-sheltered sites in southern Maine and New Hampshire.
Selecting a Planting Site
To get the most out of your raspberry planting, choose your site carefully. Raspberries prefer full sunlight and grow best in well-drained, sandy loam soils rich in organic matter. Avoid low areas that remain wet late into the spring, but select a site with access to a water supply. Irrigation is important for good plant growth during dry periods and can improve fruit size and yield. Do not plant raspberries where tomatoes, potatoes, peppers, or eggplant have been grown within the past four years, because these crops carry a root rot called Verticillium that can also attack raspberries. Destroy all wild raspberry and blackberry plants within a distance of 600 feet of your planting site if possible, to reduce the possibility that virus diseases might be spread to your planting.