Items 61 to 80 of 93
Mourvédre Grapevine - Grafted

Mourvédre Grapevine - Grafted

Mourvédre is Spain's second-leading red variety (after Grenache) and is also a popular variety in southern France, and has been grown in California since the 1870s. Mourvédre needs a very warm climate with long summers to fully ripen, when it does it can produce outstanding wines with good struct...

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Tempranillo Grapevine - Grafted 1103P (10)

Tempranillo Grapevine - Grafted 1103P (10)

Tempranillo is Spain’s signature red grape, known for early ripening and full-bodied, earthy wines. Tempranillo grape vines are suited for USDA zones 6-9, they perform well in warm, dry climates. Great for varietal wines or blends, Tempranillo offers flavors of cherry, tobacco, and leather. Typic...

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Tempranillo Grapevine - Grafted 3309 (10)

Tempranillo Grapevine - Grafted 3309 (10)

Tempranillo is Spain’s signature red grape, known for early ripening and full-bodied, earthy wines. Tempranillo grape vines are suited for USDA zones 6-9, they perform well in warm, dry climates. Great for varietal wines or blends, Tempranillo offers flavors of cherry, tobacco, and leather. Typic...

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Tannat Grapevine - Grafted 5BB

Tannat Grapevine - Grafted 5BB

An important variety in Uruguay, Tannat produces deeply colored wines that are astringent and often blended with other varieties such as Cabernet Franc and Cabernet Sauvignon.

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Soreli Grapevine - Grafted Riparia (10)

Soreli Grapevine - Grafted Riparia (10)

Soreli (Tocai Friulano x 20-3) joins mildew resistant variety, Fleurtai of the VCR varieties with excellent resistance to both Downy and Powdery mildew. While Soreli can hold it's own in a bottle, Soreli and Fleurtai have been proven to be a blending pair as well, with Soreli adding tropical note...

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Soreli Grapevine - Grafted 3309 (10)

Soreli Grapevine - Grafted 3309 (10)

Soreli (Tocai Friulano x 20-3) joins mildew resistant variety, Fleurtai of the VCR varieties with excellent resistance to both Downy and Powdery mildew. While Soreli can hold it's own in a bottle, Soreli and Fleurtai have been proven to be a blending pair as well, with Soreli adding tropical note...

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Schuyler Grapevine - Certified

Schuyler Grapevine - Certified

Schuyler is extremely productive, with large clusters of soft, juicy black berries largely lacking Labrusca flavors. Used as a table grape and for the production of a neutral light red wine.

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Schuyler Grapevine - Standard

Schuyler Grapevine - Standard

Schuyler is extremely productive, with large clusters of soft, juicy black berries largely lacking Labrusca flavors. Used as a table grape and for the production of a neutral light red wine.

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Sauvignon Rytos Grapevine - Grafted 5BB (10)

Sauvignon Rytos Grapevine - Grafted 5BB (10)

Sauvignon Rytos (Sauvignon x 20-3) is one of two Sauvignon crosses in a line up of mildew resistant VCR varieties that reduce the spray requirements while producing quality fruit and wine. Sauvignon Rytos makes an intensely aromatic wine with tropical hints with a marked mineral scent. Vines show...

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Saperavi Grapevine - Grafted 101-14 (10)

Saperavi Grapevine - Grafted 101-14 (10)

Saperavi is a popular stand alone varietal making deep colored wines enjoyed young and aged and has been well received as a rosé as well. Originating in the the early 1950's in the Soviet Republic of Georgia, Saperavi is a Vitis vinifera grape responding much like other red vinifera as far as gro...

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San Marco Grapevine - Grafted

San Marco Grapevine - Grafted

This black grape is highly productive and is highly resistant to botrytis. The berries are medium sized and loose with oval shaped berries that have deep color.  Tasting notes bring a bold plum color and intense flavor of black cherry, blackberries, aromas of vanilla, caramel and cinnamon.

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Rkatsiteli Grapevine - Grafted 5BB (10-CNY)

Rkatsiteli Grapevine - Grafted 5BB (10-CNY)

Rkatsiteli, one of Georgia's most ancient grape varieties, is renowned for its high acidity and distinctive spicy and floral notes. This versatile grape is utilized in a wide array of wine styles, including dry whites, sparkling wines, and traditional qvevri-fermented amber wines. Its resilience ...

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Rkatsiteli Grapevine - Grafted 3309 (10)

Rkatsiteli Grapevine - Grafted 3309 (10)

Rkatsiteli, one of Georgia's most ancient grape varieties, is renowned for its high acidity and distinctive spicy and floral notes. This versatile grape is utilized in a wide array of wine styles, including dry whites, sparkling wines, and traditional qvevri-fermented amber wines. Its resilience ...

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Petit Manseng Grapevine - Grafted RIP (10)

Petit Manseng Grapevine - Grafted RIP (10)

Petit Manseng is a premium white wine grape known for its small, thick-skinned, golden-yellow berries and naturally high sugar content. Perfect for crafting late-harvest, dessert, or sweet wines, it delivers intensely aromatic flavors of tropical fruit, honey, and citrus. This versatile variety t...

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Merlot Kanthus Grapevine - Grafted SO4 (10)

Merlot Kanthus Grapevine - Grafted SO4 (10)

One of two red, wine varieties out of the mildew resistant VCR line up, Merlot Kanthus (Merlot x 20-3) maintains excellent wine quality resembling that of it's parent. Vines are adaptable to different trellis systems due to their high base bud fertility and semi-upright growth habit. Clusters are...

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Merlot Kanthus Grapevine - Grafted 3309 (10)

Merlot Kanthus Grapevine - Grafted 3309 (10)

One of two red, wine varieties out of the mildew resistant VCR line up, Merlot Kanthus (Merlot x 20-3) maintains excellent wine quality resembling that of it's parent. Vines are adaptable to different trellis systems due to their high base bud fertility and semi-upright growth habit. Clusters are...

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Merlot Grapevine - Grafted RIPARIA (10)

Merlot Grapevine - Grafted RIPARIA (10)

Merlot is Bourdeaux's most planted grape variety, known for its smooth texture and outstanding varietal wines, but often blended with Cabernet Sauvignon. Earlier ripening than Cabernet Sauvignon, but not as winter hardy.

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Kerner Grapevine - Grafted

Kerner Grapevine - Grafted

Considered a success story of modern German vine breeding, Kerner became widely planted in Germany in the 1990s. Typically used to make high quality wines similar to Riesling in many respects including high acidity, but with a unique flavor profile.

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