Items 21 to 33 of 33
Dornfelder Grapevine - Grafted 3309 (10)

Dornfelder Grapevine - Grafted 3309 (10)

Dornfelder is considered to be the most successful red German vinifera cross with substantial plantings in the late 20th Century. The wine is notable for its depth of color, good acidity, attractive aromatics, and ability to age well.

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Cayuga White Grapevine - Grafted

Cayuga White Grapevine - Grafted

Cayuga White is one of the most productive and disease resistant varieties grown in New York and was Cornell University's first variety released specifically for winemaking. This versatile grape can be made into a semi-dry to sweet wine and is often blended with other white hybrids such as Seyval...

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Vermentino Grapevine - Grafted

Vermentino Grapevine - Grafted

White wine grape that produces medium-large berries and the clusters are medium to medium large cylinder like that are moderately loose. Wine produced from vermentino is straw yellow with greenish highlights; delicately perfumed, soft, dry; slight bitter finish which improves with moderate aging.

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Touriga Nacional Grapevine - Grafted

Touriga Nacional Grapevine - Grafted

Touriga Nacional is a variety of red wine grape and is an intermediate-ripening grape. Its bunches are small and elongated, with rounded and non-uniform berries. The berries color can be dark blue to almost black. Tasting notes include blackberry, currant, and plum with intense herbals.

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Pinot Blanc Grapevine - Grafted

Pinot Blanc Grapevine - Grafted

Likely discovered in Burgundy in the late 19th century as a sport of Pinot Gris (itself a sport of Pinot Noir), Pinot Blanc is widely planted in central Europe. Sometimes confused with Chardonnay but often known for its full-bodied structure and more subtle aromas.

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Mourvédre Grapevine - Grafted

Mourvédre Grapevine - Grafted

Mourvédre is Spain's second-leading red variety (after Grenache) and is also a popular variety in southern France, and has been grown in California since the 1870s. Mourvédre needs a very warm climate with long summers to fully ripen, when it does it can produce outstanding wines with good struct...

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Villard Noir Grapevine - Grafted 101-14 (10)

Villard Noir Grapevine - Grafted 101-14 (10)

Introducing Villard Noir, the esteemed grapevine variety synonymous with crafting exceptional wines. Renowned for its rich, dark fruit flavors and robust tannins, Villard Noir grapes are the connoisseur's choice for producing full-bodied red wines of distinction. These vines thrive in diverse cli...

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Aromella Grapevine - Grafted [FPS] 01.1 (10-CNY) ON 101-14 (10)

Aromella Grapevine - Grafted [FPS] 01.1 (10-CNY) ON 101-14 (10)

Aromella is a recent Cornell release capable of making a top ranked floral to muscat wine.  Some fruit shelling has been observed in warmer regions shortly after ripening. Juice chemistry in the Finger Lakes is similar to that of Riesling and wines are characterized by notes of pineapple, honeysu...

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Teroldego Grapevine – Grafted

Teroldego Grapevine – Grafted

Teroldego is a red vinifera originating in northeast Italy that shares a parent, Dureza, with Syrah. Wines are described as dark and fruity with low tannins.

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Noiret Grapevine – Grafted

Noiret Grapevine – Grafted

Noiret produces an excellent full-bodied, richly colored wine. The wines can resemble Shiraz (Syrah) with a distinct black pepper character, moderate tannins, and notes of raspberry, blackberry and mint. Vines are vigorous and tend to have low yields; use vineyard practices that favor high fruit ...

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Carmenère Grapevine - Grafted

Carmenère Grapevine - Grafted

An old Bordeaux variety largely replaced by Merlot in France, but widely grown in Chile where vines planted as Merlot turned out to be Carmenère. Ripens later than Merlot but earlier than Cabernet Sauvignon.

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