Louise Swenson produces small to medium sized clusters of round, medium sized berries that turn yellow-gold when ripe. It has naturally low sugar with moderate acidity, wines are light-bodied with a delicate aroma of honey and flowers.
A full sibling of Himrod, Lakemont has a milder flavor and more compact clusters with fairly small berries. Not as winter hardy as Himrod.
Considered a success story of modern German vine breeding, Kerner became widely planted in Germany in the 1990's. Typically used to make high quality wines similar to Riesling in many respects including high acidity, but with with a unique flavor profile.
Rare, jet-black variety with loose, medium size clusters and berries. Can be used to make deep red wines, typically with strong foxy flavor and odor that can improve with time; still used in commercial juice production in Brazil.
Frontenac Gris is a bud sport of Frontenac, identical in most respects but lacking dark skin color. Frontenac Gris is usually cold-pressed to make a white wine that can present aromas of peach and apricot with hints of citrus and tropical fruit.
Corot Noir produces distinctive deep red wine with attractive berry and cherry aromas and can be used for varietal wine production or for blending. Corot Noir is considered to represent a distinct improvement in red wine varietal options available to cold climate producers.
Concord is the most famous American grape, described by Horace Greeley as the grape for the millions with vigorous, hardy and productive vines that produce medium sized clusters bearing large blue-black berries. Concord grapes are tough skinned, flavorful and highly aromatic - an all purpose grap...
Chambourcin is a late-ripening grape that can produce a highly-rated red wine when fully mature. It requires a long growing season and at least 3000 GDD to fully mature. Vines tend to over-produce, so some cluster thinning is often necessary to produce high quality, deeply colored and aromatic wi...
Chambourcin is a late-ripening grape that can produce a highly-rated red wine when fully mature. It requires a long growing season and at least 3000 GDD to fully mature. Vines tend to over-produce, so some cluster thinning is often necessary to produce high quality, deeply colored and aromatic wi...
<p>Carmenère [FPS] 03.1(10-CNY) ON 101-14 (10)</p>
Brianna is a relatively easy to grow variety with good disease resistance and winter hardiness. Produces light, semi-sweet table wines with grapefruit, tropical, and floral characteristics, with a pronounced pineapple nose and flavor when fully ripe.
Grown primarily in the Piedmont, Barbera is the second most planted variety in Italy. It has a high level of natural acidity even when fully ripe, so is best suited for hot climates.
Grown primarily in the cooler regions of the US with very early ripening and good winter hardiness, Aurore is a white to pink variety that is vigorous and ripens about a month before Concord. Aurore is often used as a blending agent with a variety such as Seyval or as a base for sparkling wines.
Aromella is a recent Cornell release capable of making a top ranked floral to muscat wine. Own rooted vines have been highly productive and highly vigorous with large, loose clusters. Some fruit shelling has been observed in warmer regions shortly after ripening. Juice chemistry in the Finger Lak...
Ziram 76DF Fungicide (ziram), EPA# 70506-173, READ THE LABEL Ziram provides protective control of phomopsis and blackrot, and some control of downy mildew.It is a broad-spectrum fungicide with low risk of disease resistancedevelopment. Apply Ziram 76DF at 3-4 lb.per acre per application at 7-14 ...
Sauvignon Blanc [FPS] 01.1 (10-CNY) on 101-14 (10)
![Diamond [FPS] 03 (CNY)](http://doubleavineyards.com/cdn/shop/files/double-a-vineyards-diamond1-grapevines_300x300.jpg?v=1741296756)
Diamond is one of the few white American varieties that has been used to produce sweet, dry, and sparkling wines. Although largely replaced by Niagara for white grape juice production, Diamond is considered a superior wine variety.
Melody vines are vigorous and productive, but typically do not require cluster thinning. Melody can make a vinifera type wine with varietal character, neutral fruitiness, floral overtones, and hints of herbaceousness.
![Chancellor [FPS] 01 (CNY)](http://doubleavineyards.com/cdn/shop/files/double-a-vineyards-chancellor-grapevines_1_300x300.jpg?v=1741295334)
Chancellor is considered among the better French-American varieties in terms of wine quality. It can produce a medium-bodied wine that ages well. Vines tend to be over-productive and may require some cluster thinning. Flower clusters are extremely susceptible to downy mildew so requires a good...
Blanc du Bois is a Pierce's disease tolerant cultivar with very good wine quality potential. Grown successfully where temperatures do not drop below +10F (USDA hardiness zone 8). Grown in coastal areas in the southeast United States (South Carolina to Texas) and north into the Texas Hill country....
