Cabernet Sauvignon Grapevine - Grafted 1103P (10)

Cabernet Sauvignon is a vigorous, variety with late bud break and late maturity. It is one of the world's most widely renowned red wine varieties, grown in nearly every major wine producing country among a diverse spectrum of climates. Cabernet Sauvignon makes a high quality wine if grapes are ha...

Cabernet Franc Grapevine - Grafted 420A (10)

A component of many Bordeaux blends, Cabernet Franc matures earlier than Cabernet Sauvignon and is more suitable for cooler climates. One of the more winter hardy vinifera varieties, it is becoming more popular in eastern North America where it is used to produce full-bodied red wines, and is als...

Cabernet Franc Grapevine - Grafted 5BB

A component of many Bordeaux blends, Cabernet Franc matures earlier than Cabernet Sauvignon and is more suitable for cooler climates. One of the more winter hardy vinifera varieties, it is becoming more popular in eastern North America where it is used to produce full-bodied red wines, and is als...

Cabernet Franc Grapevine - Grafted 1103P (10)

A component of many Bordeaux blends, Cabernet Franc matures earlier than Cabernet Sauvignon and is more suitable for cooler climates. One of the more winter hardy vinifera varieties, it is becoming more popular in eastern North America where it is used to produce full-bodied red wines, and is als...

Barbera Grapevine - Grafted 1103P (10)

Grown primarily in the Piedmont, Barbera is the second most planted variety in Italy. It has a high level of natural acidity even when fully ripe, so is best suited for hot climates.

Barbera Grapevine - Grafted 101-14 (10)

Grown primarily in the Piedmont, Barbera is the second most planted variety in Italy. It has a high level of natural acidity even when fully ripe, so is best suited for hot climates.

Auxerrois Grapevine - Grafted [CPCNW] 01 (CNY) on 3309 (10)

Auxerrois is a full sibling of Chardonnay. Widely grown in the Alsace region of France where it produces a relatively low acid wine used for blending and as a varietal.

Aurore Grapevine - Standard

Grown primarily in the cooler regions of the US with very early ripening and good winter hardiness, Aurore is a white to pink variety that is vigorous and ripens about a month before Concord. Aurore is often used as a blending agent with a variety such as Seyval or as a base for sparkling wines.

Alpenglow Grapevine

Alpenglow produces light red berries, only turning color when exposed to sunlight. This Swenson selection makes a light, neutral wine with very low acid and sugar. Suitable as a blending component for varieties with high acid.

Neptune Grapevine - Standard

Neptune - [Pat. PP12,302] produces large, attractive, conical clusters with yellow-green, non-slip skin berries. Any seed traces are soft and unnoticeable when eating. Moderately thick skin resists cracking, flavor is fruity without Labrusca foxiness. *Propagation of this variety is prohibited by...

Teroldego Grapevine – Grafted

Teroldego is a red vinifera originating in northeast Italy that shares a parent, Dureza, with Syrah. Wines are described as dark and fruity with low tannins.

Noiret Grapevine – Grafted

Noiret produces an excellent full-bodied, richly colored wine. The wines can resemble Shiraz (Syrah) with a distinct black pepper character, moderate tannins, and notes of raspberry, blackberry and mint. Vines are vigorous and tend to have low yields; use vineyard practices that favor high fruit ...

Carmenère Grapevine - Grafted

An old Bordeaux variety largely replaced by Merlot in France, but widely grown in Chile where vines planted as Merlot turned out to be Carmenère. Ripens later than Merlot but earlier than Cabernet Sauvignon.

Aromella Grapevine - Grafted [FPS] 01.1 (10-CNY) ON 101-14 (10)

Aromella is a recent Cornell release capable of making a top ranked floral to muscat wine.  Some fruit shelling has been observed in warmer regions shortly after ripening. Juice chemistry in the Finger Lakes is similar to that of Riesling and wines are characterized by notes of pineapple, honeysu...

Soreli 01.1 Grapevine

Soreli (Tocai Friulano x 20-3) joins mildew resistant variety, Fleurtai of the VCR varieties with excellent resistance to both Downy and Powdery mildew. While Soreli can hold its own in a bottle, Soreli and Fleurtai have been proven to be a blending pair as well, with Soreli adding tropical notes...

Solaris Grapevine - 101-14 (10-CNY)

The Solaris grape is a hardy and versatile white grape variety, celebrated for producing crisp, aromatic wines and offering excellent disease resistance and cold tolerance. Bred specifically for cooler climates, Solaris is the top grape planted in Scandinavia. This resilient grapevine thrives in ...

Villard Noir Grapevine - Grafted 101-14 (10)

Introducing Villard Noir, the esteemed grapevine variety synonymous with crafting exceptional wines. Renowned for its rich, dark fruit flavors and robust tannins, Villard Noir grapes are the connoisseur's choice for producing full-bodied red wines of distinction. These vines thrive in diverse cli...

Gamay Noir Grapevine