Hardiness Zone 6

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    Venus
    Venus is a dark-colored grape with foxy, muscat flavor. Berries are slipskin but often contain a noticeable seed trace.
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  • Verdelet - Grafted
    Verdelet produces large, loose bunches with egg-shaped, whitish or grey-yellow to yellow-gold fruit. Verdelet is typically used to make a clear, delicate white wine.
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  • Vidal Blanc
    Vidal Blanc is a productive white wine grape with medium-sized berries borne on very large, compact tapering clusters. Vidal can produce a semi-dry varietal wine and is often blended with other white hybrids. Fruit has...
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  • Vignoles
    Vignoles produces small, compact clusters highly susceptible to Botrytis bunch rot. Fruit can develop high sugar content while maintaining acidity, so Vignoles can be used to make late harvest desert wines in addition t...
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  • Vignoles – Grafted
    Vignoles produces small, compact clusters highly susceptible to Botrytis bunch rot. Fruit can develop high sugar content while maintaining acidity, so Vignoles can be used to make late harvest desert wines in addition t...
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    Villard Blanc
    Villard Blanc produces a late-ripening white grape in large, loose, compound clusters and has good resistance to Pierce's disease. Produces an outstanding table grape, and is typically used for blending to produce more n...
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    Vincent
    Vincent vines are medium in vigor and very productive. The dark blue fruit ripens late and produces a very dark juice that is useful for blending with varieties that have low pigment content.
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  • Zweigelt - Grafted
    Zweigelt is widely grown in Austria where it was developed and is now the country's most popular dark-skinned grape. Zweigelt ripens earlier than Lemberger but buds out later than St. Laurent and tends to produce liberal...
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  • Cabernet Franc - Grafted
    A component of many Bordeaux blends, Cabernet Franc matures earlier than Cabernet Sauvignon and is more suitable for cooler climates. One of the more winter hardy vinifera varieties, it is becoming more popular in easte...
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    Blanc du Bois - Grafted
    Blanc du Bois is a Pierce's disease tolerant cultivar with very good wine quality potential. Grown successfully where temperatures do not drop below +10F (USDA hardiness zone 8). Grown in coastal areas in the southeast U...
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  • Lemberger - Grafted
    Not to be confused with cheese, Lemberger is used to produce low acid, varietal wines. It is gaining a reputation in the Finger Lakes region of NY as a variety with good wine potential and easier to grow than Pinot Noir.
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    RIPARIA
    Riparia is shallow-rooted, highly resistant to phylloxera and tolerant of water logged soil. It is most often used in grafting when vigor control is desired in order to produce high quality fruit on vigorous scion variet...
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  • Geneva Red
    Geneva Red is highly vigorous and highly productive. Can make a dark red wine with classic hybrid aroma and with better tannin structure than other hybrids such as Baco Noir and De Chaunac.
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    Worden
    Worden is a highly-productive blue-black variety with medium to large clusters with large, round berries covered with heavy blue bloom. Fruit is slip-skin and excellent for fresh eating.
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  • Everest Seedless™ (NY98.0228.02)

    Everest Seedless™ (NY98.0228.02) is a truly seedless Concord-type grape offering a flavorful berry with the attractive blue coloring of a Concord at nearly double the size. Enjoy its soft, juicy distinctly flavorfu...

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  • Compassion
    Compassion (Ark 2392) - [PP31,526] is the newest seedless grape in the series of table grapes from Arkansas. Compassion yields an attractive green berry with a notably firm, crisp texture. It's exquisite fruity flavor in...
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  • Aurore - Grafted
    Grown primarily in the cooler regions of the US with very early ripening and good winter hardiness, Aurore is a white to pink variety that is vigorous and ripens about a month before Concord. Aurore is often used as a bl...
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    1103P
    1103P rootstock provides high scion vigor and is tolerant of high alkalinity (high pH soils), high salinity (salt content), and cotton root rot (generally an issue in high pH soils). It is poor at taking up potassium fr...
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    Indulgence **NEW RELEASE**
    Newly released from the University of Arkansas, this moderately vigorous, white grape with upright growth habit, produces wines with floral and fruity muscat flavors and herbal aromas. Used as a varietal wine or as a ble...
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    Interlaken
    A sister seedling of Himrod, Interlaken is very early ripening. It produces clusters of small, white berries with strong American flavor.
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  • Black Spanish - Grafted
    Black Spanish is an older variety that is tolerant to Pierce’s disease (it can carry the disease and thus be a source of infection if insect vectors are present with no reduction in yield, but Black Spanish vines sold ...
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  • Alvarinho (Albariño) - Grafted
    Portugal's version of Albariño which is widely grown in Galacia (northwest Spain). Alvarinho produces distinctive, aromatic, high quality wines. Grown in a humid, maritime climate, it has thick skin making it resistant ...
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  • Victoria Red - Grafted
    Victoria Red produces a seeded grape with bright red skin color and large, attractive clusters. Victoria Red is used as a table grape and has potential as a neutral blending wine grape in regions susceptible to Pierce's ...
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  • Diamond
    Diamond is one of the few white American varieties that has been used to produce sweet, dry, and sparkling wines. Although largely replaced by Niagara for white grape juice production, Diamond is considered a superior wi...
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    St. Theresa
    Developed by the late Elmer Swenson, St. Theresa is a blue-black, Concord-style, seedless table grape. With vigorous and very productive vines, hardy to zone 4b, St. Theresa would be a great addition for growers looking ...
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  • Items 101-125 of 137

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