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Please note we have recently updated our website and are currently experiencing some technical problems with check out. Feel free to browse but don't hesitate to call our office to place your order. We are available 8-4 EST Mon-Friday.
Muscat Ottonel is earlier ripening than other vinifera muscats and is the leading muscat in Alsace. Probably bred as a table grape, Muscat Ottonel has subdued muscat flavor and is used to produce dry table to late harve...
Neptune - [Pat. PP12,302] produces large, attractive, conical clusters with yellow-green, non-slipskin berries. Any seed traces are soft and unnoticeable when eating. Moderately thick skin resists cracking, flavor is ...
Neptune - [Pat. PP12,302] produces large, attractive, conical clusters with yellow-green, non-slipskin berries. Any seed traces are soft and unnoticeable when eating. Moderately thick skin resists cracking, flavor is ...
New York Muscat produces reddish-black fruit with fine muscat flavor. Used for sweet muscat wines and as a dosage in champagne, its largest drawback is lack of winter hardiness.
Reliance produces large clusters of round, red, medium-sized berries with tender skin non-adhering to flesh. Color is pink to red when fully mature with delicate Labrusca flavor and aroma, without noticeable seed traces...
Schuyler is extremely productive, with large clusters of soft, juicy black berries largely lacking Labrusca flavors. Used as a table grape and for the production of a neutral light red wine.
Sheridan produces large, compact clusters with large, black Concord-type berries. Fruit ripens late, extending the season for those who like Concord-type grapes.
Somerset Seedless is among the earliest maturing and most winter hardy seedless grapes. It produces small to medium-sized, compact clusters with medium-sized berries with adherent skin and great strawberry-like flavor.
St. Croix produces wines that have been compared to a light to medium burgundy. Sugar content and tannins are low at maturity, but St. Croix has been used both as a varietal and for blending.
A sister seedling of La Crosse, St. Pepin typically produces fruit with low acidity and is used for German style white wines and for ice wine. Not self-pollinated so must be planted near another variety that blooms at t...
Steuben produces medium to large, compact clusters of medium-sized, spherical slipskin berries with a spicy tang. Steuben can produce an aromatic white, blush, or rosé wine.
Suffolk Red produces medium to large, loose clusters of mild-flavored red berries. Winter damage and poor fruit set are often problems, but flavor is outstanding.
Swenson Red produces medium to large conical clusters with large, round, non-slipskin berries with firm flesh. Can be used to make a distinctive white wine as fermentation on the skins is not recommended.
Tempranillo is one of Spain's most important varieties, it can produce wines that are deeply-colored and long-lasting, typically not high in alcohol content.
Thomcord is highly productive with large clusters of medium-sized berries, but unlike Concord, it has adherent skin. The aromatic Labrusca flavor is similar to that of Concord but mellower.
Vanessa produces medium-sized clusters of bright deep red berries with moderate bloom, firm flesh, and crisp texture. Flavor is mildly aromatic but not of Labrusca type and is considered among the best of red seedless g...
Victoria Red produces a seeded grape with bright red skin color and large, attractive clusters. Victoria Red is used as a table grape and has potential as a neutral blending wine grape in regions susceptible to Pierce's ...
Villard Blanc produces a late-ripening white grape in large, loose, compound clusters and has good resistance to Pierce's disease. Produces an outstanding table grape, and is typically used for blending to produce more n...
Blanc du Bois is a Pierce's disease tolerant cultivar with very good wine quality potential. Grown successfully where temperatures do not drop below +10F (USDA hardiness zone 8). Grown in coastal areas in the southeast U...
Not to be confused with cheese, Lemberger is used to produce low acid, varietal wines. It is gaining a reputation in the Finger Lakes region of NY as a variety with good wine potential and easier to grow than Pinot Noir.
Worden is a highly-productive blue-black variety with medium to large clusters with large, round berries covered with heavy blue bloom. Fruit is slip-skin and excellent for fresh eating.
Everest Seedless™ (NY98.0228.02) is a truly seedless Concord-type grape offering a flavorful berry with the attractive blue coloring of a Concord at nearly double the size. Enjoy its soft, juicy distinctly flavorfu...
Compassion (Ark 2392) - [PP31,526] is the newest seedless grape in the series of table grapes from Arkansas. Compassion yields an attractive green berry with a notably firm, crisp texture. It's exquisite fruity flavor in...