Items 121 to 140 of 244
Vignoles Grapevine – Grafted

Vignoles Grapevine – Grafted

Vignoles produces small, compact clusters highly susceptible to Botrytis bunch rot. Fruit can develop high sugar content while maintaining acidity, so Vignoles can be used to make late harvest desert wines in addition to dry to semi-dry table wines.

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Suffolk Red Grapevine

Suffolk Red Grapevine

Suffolk Red produces medium to large, loose clusters of mild-flavored red berries. Winter damage and poor fruit set are often problems, but flavor is outstanding.

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SOUTHERN SENSATION Grapevine - CERTIFIED GRAFTED

SOUTHERN SENSATION Grapevine - CERTIFIED GRAFTED

Southern Sensation Seedless is a high-performing white table grape developed to thrive in warm, disease‑prone climates. It produces large, juicy clusters of yellow‑green, seedless berries with a mild, fruity flavor. Known for its exceptional tolerance to Pierce’s disease, this grapevine offers re...

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New York Muscat Grapevine

New York Muscat Grapevine

New York Muscat produces reddish-black fruit with fine muscat flavor. Used for sweet muscat wines and as a dosage in champagne, its largest drawback is lack of winter hardiness.

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Indulgence Grapevine - **NEW RELEASE**

Indulgence Grapevine - **NEW RELEASE**

Indulgence -[Pat. PP34,850]   Newly released from the University of Arkansas, this moderately vigorous, white grape with upright growth habit, produces wines with floral and fruity muscat flavors and herbal aromas. Used as a varietal wine or as a blender to enhance flavors and aromas, Indulgence ...

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Fleurtai Grapevine - Grafted

Fleurtai Grapevine - Grafted

Fleurtai (Tocai Friulano x 20-3) is one of two of the mildew resistant VCR varieties that has shown 'excellent' resistance to both Downy and Powdery Mildew. Fleurai's golden-green colored berries produce a delightful, white wine with pronounced fruity and spicy aromas. Vines are vigorous and may ...

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Enchantment Grapevine

Enchantment Grapevine

Enchantment, (A-2467) - [PP30,513] formerly known only as A2467, is a red wine grape producing a nice dry, robust red. This medium-vigor vine has a very intense color that can be used in blending for pigmentation or as it's own varietal. Enchantment has shown consistent cropping and has proven to...

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Dornfelder Grapevine - Grafted 3309 (10)

Dornfelder Grapevine - Grafted 3309 (10)

Dornfelder is considered to be the most successful red German vinifera cross with substantial plantings in the late 20th Century. The wine is notable for its depth of color, good acidity, attractive aromatics, and ability to age well.

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DeChaunac Grapevine [FPS] 01.1(10-CNY)

DeChaunac Grapevine [FPS] 01.1(10-CNY)

DeChaunac is a productive, vigorous variety with large, loose clusters resistant to bunch rots. Cluster thinning is usually required to produce quality wines as overcropped vines are known to produce relatively low-quality wines.

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Thomcord Grapevine - Certified

Thomcord Grapevine - Certified

Thomcord is highly productive with large clusters of medium-sized berries, but unlike Concord, it has adherent skin. The aromatic Labrusca flavor is similar to that of Concord but mellower.

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Tannat Grapevine - Grafted 1103P (10)

Tannat Grapevine - Grafted 1103P (10)

An important variety in Uruguay, Tannat produces deeply colored wines that are astringent and often blended with other varieties such as Cabernet Franc and Cabernet Sauvignon.

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Seyval Blanc Grapevine - Certified

Seyval Blanc Grapevine - Certified

Seyval Blanc is one of the most widely planted white hybrid varieties in cooler regions of the eastern US. Vines are typically overly fruitful and require some cluster thinning.

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Pinot Gris Grapevine - Grafted 101-14 (10)

Pinot Gris Grapevine - Grafted 101-14 (10)

Pinot Gris is a lighter-skinned mutation of Pinot Noir that produces small, compact clusters of berries ranging in color from pink to coppery-gray, to brownish pink, even within the same cluster. Its low acidity makes this a favored variety for cooler climates with long growing seasons and is mad...

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Petit Verdot Grapevine - Grafted 420A (10)

Petit Verdot Grapevine - Grafted 420A (10)

Petit Verdot is one of the classic black Bordeaux varieties. It is known for high quality where it can fully ripen, which is later than that of Cabernet Sauvignon.

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Merlot Kanthus Grapevine - Grafted 101-14 (10)

Merlot Kanthus Grapevine - Grafted 101-14 (10)

One of two red, wine varieties out of the mildew resistant VCR line up, Merlot Kanthus (Merlot x 20-3) maintains excellent wine quality resembling that of it's parent. Vines are adaptable to different trellis systems due to their high base bud fertility and semi-upright growth habit. Clusters are...

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Marquette Grapevine - Standard

Marquette Grapevine - Standard

Marquette is rapidly becoming the most popular northern red grape variety. Typically maturing with high sugar content and moderate acidity, Marquette can produce complex wines with attractive ruby color and pronounced tannins, often with notes of cherry, berry, black pepper, and spice.

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Malbec Grapevine - Grafted 1103P (10)

Malbec Grapevine - Grafted 1103P (10)

Malbec was once popular in Bordeaux, but plantings have declined as it is susceptible to various viticultural hazards such as frost, coulure, and bunch rot. Known to require a milder climate than varieties such as Merlot and Cabernet Sauvignon, Malbec is now one of the leading cultivars in Argent...

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Léon Millot Grapevine - Standard

Léon Millot Grapevine - Standard

Léon Millot is a sister of Marechal Foch, earlier-ripening and typically more productive. Wines are similar to those made from Foch with distinct berry aromas and are often blended with Foch.

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Lakemont Grapevine - Certified

Lakemont Grapevine - Certified

A full sibling of Himrod, Lakemont has milder flavor and more compact clusters with fairly small berries. Not as winter hardy as Himrod.

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Elvira Grapevine - Certified

Elvira Grapevine - Certified

Elvira is vigorous and hardy, producing medium-sized white berries that ripen with Concord. Tolerates a wide range of soil conditions. Absence of cultural problems makes this variety recommended for difficult growing areas. Bunch splitting may force early harvest. Used commercially as a high acid...

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