Table

  1. America

    America is described in The Grapes of New York (Hedrick, 1907) as being one of the best native grapes for a dark wine and to make a very good port, lacking the foxy taste of Concord and Niagara. It is a PD resistan...
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  2. Concord

    Concord is the most famous American grape, described by Horace Greeley as "the grape for the millions" with vigorous, hardy and productive vines that produce medium-sized clusters bearing large blue-black berries. C...
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  3. Fredonia

    Fredonia is an early Concord-type, ripening about two weeks earlier. Valued for both table grape production and for wine.
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  4. Isabella

    In the early 1800s, Isabella was widely planted in the North Atlantic and New England States where Catawba could not reliably ripen, but it fell out of favor after Concord was introduced. Isabella can withstand tro...
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  5. Lemberger - Grafted

    Not to be confused with cheese, Lemberger is used to produce low acid, varietal wines. It is gaining a reputation in the Finger Lakes region of NY as a variety with good wine potential and easier to grow than Pinot...
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  6. New York Muscat

    New York Muscat produces reddish-black fruit with fine muscat flavor. Used for sweet muscat wines and as a dosage in champagne, its largest drawback is lack of winter hardiness.
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  7. Sheridan

    Sheridan produces large, compact clusters with large, black Concord-type berries. Fruit ripens late, extending the season for those who like Concord-type grapes.
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  8. St. Croix

    St. Croix produces wines that have been compared to a light to medium burgundy. Sugar content and tannins are low at maturity, but St. Croix has been used both as a varietal and for blending.
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  9. Steuben

    Steuben produces medium to large, compact clusters of medium-sized, spherical slipskin berries with a spicy tang. Steuben can produce an aromatic white, blush, or rosé wine.
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  10. Tempranillo - Grafted

    Tempranillo is one of Spain's most important varieties, it can produce wines that are deeply-colored and long-lasting, typically not high in alcohol content.
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  11. Valiant

    Valiant is extremely winter hardy and produces small, compact clusters of small berries that ripen reliably. It is used for juice and jelly where other varieties are not hardy enough to be grown.
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  12. Van Buren

    Van Buren is a Concord-type table grape with average size purple-black slipskin berries, ripening 3-4 weeks before Concord.
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  13. Worden

    Worden is a highly-productive blue-black variety with medium to large clusters with large, round berries covered with heavy blue bloom. Fruit is slip-skin and excellent for fresh eating.
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