Referred to as "the best American table grape" in The Grapes of New York (Hedrick, 1907), Delaware is an early-ripening red variety with small berries and clusters, and mild flavor. Of the labrusca types, it has the b...
This variety is suited for making dry white wines. The grape bunches are loose which can contribute to reduced disease. Clarion ripens earlier than many riparia based wine varieties. Tasting notes include: pear, citru...
Aromella is a recent Cornell release capable of making a top ranked floral to muscat wine. Some fruit shelling has been observed in warmer regions shortly after ripening. Juice chemistry in the Finger Lakes is simil...
SOUTHERN SENSATION - CERTIFIED GRAFTED
(Seibel 8357) produces a heavily pigmented juice useful for blending as a coloring agent. Vines are very productive but just slightly cold hardy. The large clusters of blue-black berries ripen late.
Produces a white wine with floral hints. The berries produce small to medium sized clusters.