Plants

Items 51-75 of 233

per page
Set Descending Direction
  • Joy
    Joy - [PP25,726] is a blue, non-slipskin, seedless grape with thin skin and exceptional fruity flavor. Sometimes contains hard seed traces. Fruit cracking is rare but ripe berries may shatter at maturity in some years. ...
    Quickview
  • Jupiter
    Jupiter - [Pat. PP13,309] has large clusters of large, reddish-blue berries with mild muscat flavor. Non-slipskin with crisp flesh texture, although skins are relatively thin, fruit cracking is not common. *Propagatio...
    Quickview
  • Kerner - Grafted
    Considered a success story of modern German vine breeding, Kerner became widely planted in Germany in the 1990s. Typically used to make high quality wines similar to Riesling in many respects including high acidity, but...
    Quickview
  • King of the North
    King of the North is a Labrusca type grape that produces medium to large, round, dark, slipskin berries that are juicy and tart. Not typically used for wine as it is acidic with strong Labrusca characteristics.
    Quickview
  • La Crescent
    La Crescent is one of the more popular Northern varieties and includes Muscat Hamburg in its geneology. La Crescent has high acidity and is used to produce off-dry to sweet wines, typically with apricot, peach, and citr...
    Quickview
  • La Crosse
    La Crosse is a sister seedling of St. Pepin but does not require cross polination (it is self-fertile). Produces an aromatic varietal wine, sometimes fermented with oak, and also used for blending with lighter wines to a...
    Quickview
  • Lakemont
    A full sibling of Himrod, Lakemont has milder flavor and more compact clusters with fairly small berries. Not as winter hardy as Himrod.
    Quickview
  • Landot Noir (Landot 4511)
    Landot Noir has both late bud break and early maturity, making it suitable for short-season climates. Makes a mild, fruity red wine used as a varietal or for blending.
    Quickview
  • Léon Millot
    Léon Millot is a sister of Marechal Foch, earlier-ripening and typically more productive. Wines are similar to those made from Foch with distinct berry aromas and are often blended with Foch.
    Quickview
  • Louise Swenson
    Louise Swenson produces small to medium-sized clusters of round, medium-sized berries that turn yellow-gold when ripe. It has naturally low sugar with moderate acidity, wines are light-bodied with a delicate aroma of hon...
    Quickview
  • Malbec - Grafted
    Malbec was once popular in Bordeaux, but plantings have declined as it is susceptible to various viticultural hazards such as frost, coulure, and bunch rot. Known to require a milder climate than varieties such as Merlot...
    Quickview
  • Maréchal Foch
    Maréchal Foch is an early ripening black grape with small berries and clusters, often susceptible to bird predation. It can be made into a variety of wines ranging from light and fruity to full-bodied.
    Quickview
  • Marquette
    Marquette is rapidly becoming the most popular northern red grape variety. Typically maturing with high sugar content and moderate acidity, Marquette can produce complex wines with attractive ruby color and pronounced t...
    Quickview
  • Marquis
    Marquis is a productive vine with large clusters of large spherical berries with melting texture and excellent flavor. Fruit holds well on the vine and after harvest. Marquis has been used to make a fruity table wine wi...
    Quickview
  • Mars
    Mars is a productive vine with medium-sized clusters of medium to large slipskin berries that turn from crimson to deep blue at maturity. Fruit has a thick slipskin, resistant to cracking. Fruit holds well on the vine ...
    Quickview
  • Merlot - Grafted
    Merlot is Bourdeaux's most planted grape variety, known for its smooth texture and outstanding varietal wines, but often blended with Cabernet Sauvignon. Earlier ripening than Cabernet Sauvignon, but not as winter hardy.
    Quickview
  • Mourvédre - Grafted
    Mourvédre is Spain's second-leading red variety (after Grenache) and is also a popular variety in southern France, and has been grown in California since the 1870s. Mourvédre needs a very warm climate with long summers...
    Quickview
  • Muscat Ottonel - Grafted
    Muscat Ottonel is earlier ripening than other vinifera muscats and is the leading muscat in Alsace. Probably bred as a table grape, Muscat Ottonel has subdued muscat flavor and is used to produce dry table to late harve...
    Quickview
  • Neptune
    Neptune - [Pat. PP12,302] produces large, attractive, conical clusters with yellow-green, non-slipskin berries. Any seed traces are soft and unnoticeable when eating. Moderately thick skin resists cracking, flavor is ...
    Quickview
  • Neptune - Grafted
    Neptune - [Pat. PP12,302] produces large, attractive, conical clusters with yellow-green, non-slipskin berries. Any seed traces are soft and unnoticeable when eating. Moderately thick skin resists cracking, flavor is ...
    Quickview
  • New York Muscat
    New York Muscat produces reddish-black fruit with fine muscat flavor. Used for sweet muscat wines and as a dosage in champagne, its largest drawback is lack of winter hardiness.
    Quickview
  • Niagara
    Niagara is an attractive, productive and vigorous variety with large, slipskin berries, juicy with a strong foxy flavor. Niagara is the leading green grape grown in the United States, used as a table grape and for juices...
    Quickview
  • Noiret
    Noiret produces an excellent full-bodied, richly colored wine. The wines can resemble Shiraz (Syrah) with a distinct black pepper character, moderate tannins, and notes of raspberry, blackberry and mint. Vines are vigoro...
    Quickview
  • Noiret – Grafted
    Noiret produces an excellent full-bodied, richly colored wine. The wines can resemble Shiraz (Syrah) with a distinct black pepper character, moderate tannins, and notes of raspberry, blackberry and mint. Vines are vigoro...
    Quickview
  • Items 51-75 of 233

    per page
    Set Descending Direction